The impact of snacks on diet and health 12.21.2023 By Jeff Gelski Snacks account for almost 20% of a day’s calories and about 33% of daily added sugar consumption.Read More
Good Good launches holiday LTO 11.20.2023 By Caleb Wilson The spread contains no added sugars and 3 grams of sugar per serving.Read More
Skyr brand develops lactose-free offerings 09.21.2023 By Caleb Wilson Flavors include plain, vanilla, strawberry and blueberry.Read More
Functional beverage brand adds antioxidant-boosted juice 09.14.2023 By Caleb Wilson Superfruit Punch is free from added sugars, flavors and preservatives.Read More
GoodPop rolls out pumpkin spice dessert 08.21.2023 By Caleb Wilson Pops are formulated from oat milk, pumpkin and cold brew coffee.Read More
Better-for-you brand rolls out new beverage line 08.07.2023 By Caleb Wilson GoodPop Mini Cans feature fruit juice and sparkling water.Read More
N!CK’s launches novelty ice cream bars 03.30.2023 By Caleb Wilson The new products expand N!CK’s existing line of frozen desserts.Read More
Enlightened unveils frozen Greek yogurt bars 03.28.2023 By Caleb Wilson The bars are available in caramel brownie and mint and cookie flavors.Read More
Good Flour develops protein pancake mix for children 03.22.2023 By Caleb Wilson Patty Cakes are made with 23 grams of potato protein and zero added sugars.Read More
USDA to regulate added sugars in school meals 02.06.2023 By Jeff Gelski Other proposed changes cover flavored milk, whole grains and sodium.Read More